HOW TO MAKE MALAI KULFI

So now he's going to teach you how to make an Indian ice cream called "Malai Kulfi".  It's easy to make, but you have to learn a bit.  All right!  Here's how to make these with our friend's words.

 "..I brought you another dish. It's a little Indian food, this is an Indian street food. It's an ice cream that can be sold everywhere on the road. It's famous for a very hot time."

  This is Malai Kulfi.

 Requirements:

• 
  
•  1L of whole milk
•  Some sliced ​​almonds or a few nuts
•  A little vanilla
•  About 1/2 cup of sugar
•  Want Ice Cream Mold / Ice Cream Molds (That Ice Cream Set.

 How to make:

•  First put the milk in a toaster / oven and heat a little more fire.
•  Then put the bubbles in the milk and reduce the fire.
•  Then stick with the stretching.
•  Then you'll see that it's been a long time since milking.  But burn the same amount of fire.
•  Then you see that half a liter of milk is gone.  Now, you'd think half a liter of milk would have taken 1 liter, and we'd have to make the milk a bit thicker, right?
•  Now the sugar, cashew nuts and vanilla are added.  Add and continue to boil.
•  Here's a liter of milk for a long time.  You'll see that the milk is a bit thicker now.
•  Now open the oven and let this mixture freeze.
•  Now turn the twin over to the mold and let it freeze overnight or 8 hours in the refrigerator.  that is all!  game over

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