Shrimp Tacos with Mango Salsa

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Shrimp Tacos with Mango Salsa: A Tropical Twist



Shrimp Tacos with Mango Salsa are a refreshing and delicious meal that brings a taste of the tropics to your table. The combination of spicy shrimp and sweet mango is irresistible.

Ingredients:

  • 1 lb shrimp, peeled and deveined
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • Salt and pepper to taste
  • 1 mango, diced
  • 1/2 red onion, diced
  • 1 jalapeño, minced
  • 1 lime, juiced
  • Fresh cilantro for garnish
  • Corn tortillas

Instructions:

  1. Season Shrimp: Toss the shrimp with olive oil, chili powder, cumin, salt, and pepper.
  2. Cook Shrimp: In a skillet, cook the shrimp over medium heat until pink and opaque.
  3. Make Salsa: In a bowl, combine the mango, red onion, jalapeño, lime juice, and cilantro.
  4. Assemble Tacos: Warm the tortillas and fill them with shrimp and mango salsa.
  5. Serve: Garnish with extra cilantro and serve immediately.

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